Oreo Ornaments

Oreo Ornaments – Oreo cookies dipped in white chocolate and decorated to look like a holiday ornament with peanut butter cup minis, and festive candies and sprinkles; stress-free Christmas cookie perfection.

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When it comes to the holiday season, Christmas cookies are a MUST. I must bake them and more importantly I must eat them. Unfortunately, at a time of the year when I have a laundry list of things to do and six Christmas’ to celebrate I usually drop the ball on something. That something is often baking, even as a baking blogger.

Fortunately, we have Oreo Ornaments; a quick, easy, fun, and festive Christmas cookie!

Oreo Ornaments are perfect for those who love Oreo Cookies. Second, they are fabulous for those who are on a time crunch but still want to get in the spirit with a little sweet treat-making. Third, they are super festive and totally cute. And (d) they taste awesome!

Oreo Ornaments are an enjoyable treat to make with your kids. They’ll love decorating these ornaments, and everyone will LOVE eating them!

During the holiday season, what do you leave at the weigh side when you’re in a time crunch?

Oreo Ornaments

Oreo cookies dipped in white chocolate and decorated to look like a holiday ornament with peanut butter cup minis, and festive candies and sprinkles.

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Prep Time 30 minutes mins

Chill Time 15 minutes mins

Total Time 45 minutes mins

Course Dessert

Cuisine American

Ingredients

  

• Oreo Sandwich Cookies your fav flavor
• 2 cups Ghirardelli White Chocolate Melting Wafers
• 2 tablespoons paramount crystals ¹
• 8 ounce package Reese's Peanut Butter Cup Minis
• sprinkles, M&M's Minis, sanding sugars

Instructions

 

• Line baking sheet with a silicone baking mat or parchment paper. Set aside.
• In a microwave-safe bowl, add white chocolate wafers and paramount crystals—microwave on medium heat for 30 seconds. Remove and stir slowly. Replace in microwave for 15-second increments until candy wafers are completely melted.
• Dip Oreo cookies into melted chocolate using a fork or dipping tool and lightly tap to remove excess chocolate; transfer to the lined baking sheet and immediately press a peanut butter cup minis to the top, and decorate with your choice of sprinkles, M&M's Minis, and sanding sugars.
• Allow Oreo Ornaments to sit until the chocolate hardens, or place in the refrigerator until set, up to 15 minutes. Eat & Enjoy!

Notes

Oreo Ornaments should be stored in an airtight container; will keep 7+ days.

Variation: Use Rolo candies instead of Reese's peanut butter cup minis.

¹ Optional: Paramount crystals help keep chocolate shiny and smooth, as well as alleviate sugar bloom and fat bloom. You do not need them, but they are recommended.

DID YOU BAKE THIS RECIPE? I'D LOVE TO SEE IT!Mention @sarahsbakestudio or tag #sarahsbakestudio!