Mummy Pretzel Bites – white chocolate-covered pretzel snaps with spooky royal icing eyeballs that stare through to your soul; a sweet and salty Halloween mummy treat.
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I can’t believe Halloween is here. October flew by on a witch’s broomstick. I suppose when you spend the month moving and working on your eBook that is bound to happen. Speaking of my eBook, Sarah’s Truffle Studio is NOW available for pre-sale! Woot-Woot!
I am SO super stoked about it that I can hardly contain myself! I hope you are as excited about it as I am! If you pre-order you can get a discount – SAVE $3 with coupon code PRESAVE3!
Now back to the witching hour, Mummy Pretzel Bites. This little mummy snack is perfect for Halloween and is super fun and easy for the kids and for you. Also, I am pretty sure that white chocolate and pretzels might be the best sweet-salty treat ever! #justsaying
For these too-cute Mummy Pretzel Bites, you’ll need pretzel snaps, white chocolate, and royal icing eyes. For the white chocolate, I used Ghirardelli White Chocolate Melting Wafers. I LOVE Ghirardelli! For the royal icing eyes, I make my own. I make royal icing eyes whenever I have leftover royal icing (which is always). You can also purchase them.
So, how do you make these Mummy Pretzel Bites? Easy-peasy.
Mummy Pretzel Bites
- In a microwave-safe bowl, add white chocolate melting wafers and 1 tablespoon of paramount crystals. Microwave on medium heat for 30 seconds. Remove and stir slowly. Replace in microwave for 15-second increments until candy wafers are completely melted.
- Using a fork or drizzle tool, drizzle white chocolate onto the pretzel bites to resemble a mummy; be careful not to cover the eyes. Allow Mummy Pretzel Bites to sit until the chocolate hardens. Eat & Enjoy!