Easter Ritz Peanut Butter Patties - creamy peanut butter sandwiched between crunchy Ritz crackers, bathed in smooth melted chocolate, and decorated to Easter perfection.
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Holy Moly, February, and March flew by! I can’t believe it's Easter already. Where has the time gone?
Please tell me I am not the only one who seems to have misplaced time! Easter this year really came barreling in. I didn’t have nearly enough time to bake all the delicious Easter treats I was hoping to.
Luckily, I had time to sneak in this easy-peasy, peanut-buttery, chocolate-covered cracker-cookie recipe, Easter Ritz Peanut Butter Patties.
If you love Girl Scout Peanut Butter Patties (which are my favorite) then you will love, love, LOVE these! They are super simple to make for any occasion and are beyond delicious! Think chocolate and peanut butter heaven (like my favorite Easter candy)!!
Before I get ahead of myself and get all chocolate and peanut butter is the BEST, chocolate and peanut butter lovers unite; I want to give a little teaser to what’s to come on Sarah’s Bake Studio. Are you ready? Here it goes; I am working on my very first eBook!
Yes, you heard correct. And yes, I am flippin’ excited!!
I don’t want to push the cart too far ahead of the horse, but I will say this, I am working on an eBook that will be complete this summer! It’s the first in a series of books that I will be putting together.
I'll be providing more details and teasers on my eBook in my newsletter. You’ll want to subscribe as I’ll also be offering special discounts and pre-orders to email subscribers!!
OK, now back to our regularly scheduled Easter dessert, Easter Ritz Peanut Butter Patties; chocolate and peanut butter lovers unite!
Easter Ritz Peanut Butter Patties
Ingredients
- Ritz crackers
- creamy peanut butter
- 1 and ½ cups Ghirardelli White Chocolate Melting Wafers
- 1 and ½ cups dark chocolate melting wafers
- 3 tablespoons paramount crystals divided ¹
- royal icing carrots
- spring nonpareils
Instructions
- Line baking sheet with parchment paper. Set aside.
- Spread desired amount of creamy peanut butter on Ritz cracker and top each one with another Ritz cracker.
- In a microwave-safe bowl, add dark chocolate candy wafers and 1 and ½ tablespoons of paramount crystals. Microwave on medium heat for 30 seconds. Remove and stir slowly. Replace in microwave for 15-second increments until candy wafers are completely melted.
- Dip Ritz peanut butter sandwiches into melted chocolate using a fork or dipping tool and lightly tap to remove excess chocolate; transfer to parchment paper and immediately add royal icing carrots or nonpareils. Allow Easter Ritz Peanut Butter Patties to sit until chocolate hardens.
- In a microwave-safe bowl, add white chocolate candy wafers and 1 and ½ tablespoons paramount crystals. Microwave on medium heat for 30 seconds. Remove and stir slowly. Replace in microwave for 15-second increments until candy wafers are completely melted.
- Dip Ritz peanut butter sandwiches into melted chocolate using a fork or dipping tool and lightly tap to remove excess chocolate; transfer to parchment paper and immediately add royal icing carrots or nonpareils. Allow Easter Ritz Peanut Butter Patties to sit until chocolate hardens. Eat & Enjoy!
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