Chocolate Peanut Butter Chip Cookies

Chocolate Peanut Butter Chip Cookies - soft, chewy, double chocolate fudge cookies bursting with Reese's peanut butter chips for pure chocolate and peanut butter bliss.

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A Dreamy Duo of Chocolate and Peanut Butter

When chocolate and peanut butter come together, magic happens. These Chocolate Peanut Butter Chip Cookies are the perfect example of that sweet, comforting duo. Soft, chewy, and bursting with rich double chocolate flavor, these cookies are loaded with creamy Reese's peanut butter chips, making every bite a delightful experience.

Perfect Texture in Every Bite

What makes these cookies stand out is their texture. They’re perfectly soft in the center, with just the right amount of chewiness, and a slightly crisp edge that adds the perfect contrast. The double chocolate fudge flavor comes from a combination of cocoa powder and chocolate fudge instant pudding mix, which gives the cookies a rich, deep cocoa flavor. As the peanut butter chips melt slightly during baking, they add an extra layer of creamy sweetness to each bite.

A Treat for Any Occasion

Whether you're baking for a special occasion or simply craving a treat to satisfy your sweet tooth, these cookies are ideal. They’re the kind of dessert that makes your kitchen smell irresistible and leaves everyone wanting more. Whether you enjoy them with a glass of milk or on their own, these cookies are perfect for any moment.

Quick and Easy to Make

And the best part? They’re so easy to make. With simple ingredients and minimal prep time, but a little refrigeration, you can have fresh, warm cookies in no time. Perfect for an afternoon snack, a late-night treat, or even a gift for someone special, these cookies are sure to please any chocolate and peanut butter lover.

Why You'll Love These Cookies

Once you take a bite, you’ll understand why these cookies quickly become a favorite in any household. Soft, rich, and absolutely delicious, Chocolate Peanut Butter Chip Cookies are an absolute must-bake!

Chocolate Peanut Butter Chip Cookies

Soft, chewy, double chocolate fudge cookies bursting with peanut butter chips for pure chocolate and peanut butter bliss.

Servings 4 dozen cookies

Print Recipe

Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Chill Time 2 hours hrs

Total Time 2 hours hrs 20 minutes mins

Course Dessert

Cuisine American

Ingredients

  

1x2x3x

• 2 and ¼ cups all-purpose flour
• 1 teaspoon baking soda
• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• ⅓ cup unsweetened cocoa powder
• chocolate fudge instant pudding mix¹
• Reese's Peanut Butter Chips, 10 oz package

Instructions

 

• In a medium size bowl, whisk together flour and baking soda. Set aside.
• In a large bowl using an electric mixer, beat together butter and sugars on medium speed until light and fluffy. Add eggs and vanilla extract; mix until combined.
• Scrape down the sides of the bowl, add cocoa and pudding mix; mix on low speed until combined. Add flour mixture; mix on low speed until combined.
• Gently fold in Reese's Peanut Butter Chips.
• Scoop dough into heaping tablespoon rounds, or use a #50 disher to scoop balls of dough.
• Place balls of dough on a tray or cookie sheet, cover with plastic wrap, and refrigerate for at least 2 hours. Do not bake cookies without chilling as they are prone to spreading.
• Preheat oven to 350F degrees.
• Place rounds of dough on a silicone mat/parchment paper lined baking sheet 2" apart.
• Bake 9-11 minutes or until edges have set. Mine baked perfect at 10 minutes. Do not overbake, which is easy to do with chocolate cookies.
• Cool cookies on a baking sheet on a wire rack for 8 minutes; transfer to a wire rack to cool completely. Eat & Enjoy!

Notes

Chocolate Peanut Butter Chip Cookies should be stored in an airtight container and will keep 4+ days.

¹ You want a 3.7-3.9 ounce package of instant pudding mix NOT sugar-free or cook & serve.

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