Shamrock Pretzel Bites
Sweet-and-salty St. Patrick’s Day treats made with pretzels, Hershey’s Kisses, and green M&M’s Chocolate Candies arranged into shamrocks.
Ingredients
- pretzel snaps or pretzel rings
- Hershey's Kisses Milk Chocolate or Hershey's Hugs
- M&M's Milk Chocolate Candies - green
- licorice laces - green and cut
Instructions
- Preheat oven to 250F degrees.
- Place pretzel snaps or pretzel rings flat on a silicone baking mat/parchment paper-lined baking sheet.
- Unwrap Hershey Kisses and place one on top of each pretzel.
- Bake 3 minutes, or until kisses are shiny and soft.
- Remove pretzel bites from the oven, gently press three green M&M's into the kisses in the shape of a shamrock, and then add a small snip of green licorice laces.
- Allow Shamrock Pretzel Bites to set in the refrigerator for 15 minutes. Eat & Enjoy!
Notes
Shamrock Pretzel Bites should be stored in an airtight container and will keep for up to 2 weeks.
