Patriotic White Chocolate Pretzels – satisfy your sweet + salty with salty pretzels dipped in sweet white chocolate and dressed in patriotic red and blue sprinkles.
OK, I thought I would start out by sharing three things about me. The first is that I am obsessed with soft pretzels. If the menu has a soft pretzel on it, I am eating it. Second, I am addicted to sweet + salty. I can’t have sweet without salty or salty without sweet; yes I’ve fallen into that trap. Lastly, I love chocolate covered pretzels, especially white chocolate covered pretzels. Yes, that is how I roll.
Now let’s get down to the sweet + salty of Patriotic White Chocolate Pretzels.
Patriotic White Chocolate Pretzels are AWESOME! They are easy-peasy with their three ingredients – pretzels, white chocolate, and sprinkles. They are patriotic with their white chocolate and their red and blue sprinkles which makes them perfect for Memorial Day, Independence Day, and Labor Day. They are beyond delish and will satisfy your need (and mine) for crunchy, white chocolate, and sweet + salty.
Now go get your Patriotic White Chocolate Pretzels on and satisfy the sweet + salty hunger in you!
Ingredients
- pretzels
- vanilla candiquik or white chocolate melting wafers
- sprinkles, red and blue
Instructions
- Line baking sheet with parchment paper. Set aside.
- In a microwave safe bowl, add white chocolate melting wafers. Microwave on medium heat for 30 seconds. Remove and stir slowly. Replace in microwave for 15 second increments until candy wafers are completely melted.
- Dip pretzels into melted white chocolate using a fork or dipping tool and lightly tap to remove excess chocolate; transfer to parchment paper and immediately add sprinkles. Allow Patriotic White Chocolate Pretzels to sit until chocolate hardens. Eat & Enjoy!
Notes
Patriotic White Chocolate Pretzels should be stored in an airtight container; will keep 7+ days.
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Vanilla Candiquik | Wilton Chocolate & Candy Melts Melting Pot | Red Sprinkles | Blue Sprinkles
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